Management of Esteval and the Valorization of its Products
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Management of Esteval and the Valorization of its Products

Proença-a-Nova

The Centro Ciência Viva da Floresta (CCVF) will host another edition of the Science Café on March 21st. This time, the central theme will be the Management of Esteval and the Valorization of its Products, which will be discussed during this event at 18:30.

David Franco Frazão, from the Beira Interior Plant Biotechnology Center, will be the guest speaker.

Participation is free, but registration is required and can be done HERE.

Plan your stay at bookinxisto.com

Contacts

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